VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The key Aspect during the Acetic Acid would be the Acetyl Molecule.Acetobacter may be the bacteria that converts Liquor into Acetic Acid (Vinegar) and that is ubiquitous. Just go away a wine lying around for 2 months and Acetobacter will rapidly know it rapidly and change it into wine vinegar. Acetobacter